Home

The Montana Cookie Company

is a family-owned and operated baking facility, located in Bozeman, MT. In 1983 we began as a gluten-free branded, regional wholesale bakery. Today, our efforts are solely dedicated to co-manufacturing the best tasting gluten-free, soy-free and nut free cookies.

We work with growing brands - who share our values - as well as some of the largest food manufacturers in the US. Our experience in the industry ranges from the grocery, deli, and bakery space to mail order, fund raising, and food service providers. We are capable of handling any size production starting with daily volumes as low as 2,000 lbs .

You'll be happy with the Montana Cookie Company engine underneath your brand's hood.

Montana Cookie Company

Montana Cookie Company

The Montana Cookie Company

We will manage your project from labeling, ingredient sourcing, manufacturing and distribution.

COMPANY values

Our Credentials